You implement dbt tests to monitor data quality over time. Which of the following scenarios could these tests potentially help you detect?
Examine how freshness is defined at the database level:
- name: raw
database: raw
freshness: # default freshness
warn_after: {count: 12, period: hour}
error_after: {count: 24, period: hour}
loaded_at_field: _etl_loaded_at
How can one table from the source raw be excluded from source freshness?
You introduce a minor formatting change to a large SQL model. Afterwards, the results change unexpectedly. Which dbt-related issue might explain this, even if the SQL itself appears correct?
(Multiple Select)


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